Safety-scanned gluten-free recipe

Chocolate Overnight Oats & Berries

Name: Chocolate Overnight Oats & Berries
Yield: 1
Ingredients: 1/3 cup rolled oats; 1/2 cup lowfat plain Greek yogurt; 1/3 cup unsweetened almond milk; 2 tsp chia seeds; 1 Tbs unsweetened cocoa powder; 1 1/2 tsp honey; 2 Tbs blueberries; 4 strawberries, sliced; 1/4 cup golden raspberries (about 6-8); 1/4 cup blackberries (about 4-5)

Chocolate Overnight Oats & Berries is a gluten free recipe with 1 servings. One portion of this dish contains about 19g of protein, 9g of fat, and a total of 365 calories. For $2.81 per serving, this recipe covers 23% of your daily requirements of vitamins and minerals. A mixture of rolled oats, blueberries, chia seeds, and a handful of other ingredients are all it takes to make this recipe so yummy. Not a lot of people made this recipe, and 1 would say it hit the spot. It works well as a reasonably priced breakfast. It is brought to you by Foodista. From preparation to the plate, this recipe takes roughly 45 minutes. All things considered, we decided this recipe deserves a spoonacular score of 58%. This score is pretty good. Users who liked this recipe also liked Chocolate Overnight Oats & Berries, Chocolate Overnight Oats, and Chocolate Overnight Oats.

Prep: Not provided
Cook: Not provided
Serves: 1

Ingredients

Check items off as you gather them. Confirm every packaged ingredient is labeled gluten-free.

Directions

Mix the oats, yogurt, milk, chia seeds, cocoa powder, and honey together in a small bowl.
Pour the contents into an airtight container, and refrigerate overnight.
In the morning, pour the overnight oats in a bowl and top with the berries.
Enjoy!

Nutrition

Calories	365.09 kcal
Fat	8.9 g
Carbohydrates	58.01 g
Protein	19.36 g

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Source: Spoonacular