Safety-scanned gluten-free recipe
Classic Creamy Coleslaw
Need a gluten free, dairy free, and lacto ovo vegetarian side dish? Classic Creamy Coleslaw could be a spectacular recipe to try. One serving contains 724 calories, 14g of protein, and 44g of fat. This recipe serves 1 and costs $2.62 per serving. It is perfect for The Fourth Of July. This recipe from Foodista requires caraway seeds, cabbage, carrot, and mayonnaise. 2 people have made this recipe and would make it again. From preparation to the plate, this recipe takes roughly 45 minutes. Overall, this recipe earns a pretty good spoonacular score of 80%. If you like this recipe, you might also like recipes such as Classic Coleslaw, Classic Coleslaw, and Classic Coleslaw.
Ingredients
Check items off as you gather them. Confirm every packaged ingredient is labeled gluten-free.
Directions
- Using a mandoline or a sharp knife, thinly slice the cabbage, carrot and onion or scallions and place in a medium-sized bowl.
- Mix the remaining ingredients (vinegar, mayo, mustard, caraway, sugar, salt and pepper) together and stir well to make a smooth dressing - you'll want to mix it until you're sure that the sugar and salt are fully dissolved. Toss the veggies with dressing, making sure everything is well-coated, and serve.
Nutrition
| Calories | 724.17 kcal |
|---|---|
| Fat | 43.7 g |
| Carbohydrates | 78.67 g |
| Protein | 13.73 g |
Cook alongside the community
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Visit Gluten-Free RecipesSource: Spoonacular