Safety-scanned gluten-free recipe

Easy Beef and Bean Chili

Name: Easy Beef and Bean Chili
Yield: 4
Ingredients: 2 cans diced tomatoes; 2 cans kidney beans; 1 small can tomato sauce; 3 stalks of Celery; 1 1/2 tablespoons chili powder; 1 teaspoon cumin; 1 pound ground beef; 1/2 cup chopped onion; 1 tablespoon paprika; 1 pinch pepper; 1 teaspoon salt; 1 small can tomato paste; 1/2 cup water

The recipe Easy Beef and Bean Chili could satisfy your American craving in roughly 45 minutes. Watching your figure? This gluten free and dairy free recipe has 608 calories, 38g of protein, and 25g of fat per serving. For $2.84 per serving, this recipe covers 44% of your daily requirements of vitamins and minerals. This recipe serves 4. It is perfect for The Super Bowl. Only a few people made this recipe, and 1 would say it hit the spot. It works well as a rather inexpensive main course. Head to the store and pick up tomatoes, chili powder, tomato sauce, and a few other things to make it today. It is brought to you by Foodista. Taking all factors into account, this recipe earns a spoonacular score of 81%, which is amazing. Try Easy Two Bean Beef Chili, Easy Beef and Bean Chili, and 9th Annual Chili Contest: Entry – Beef, Chorizo, and Bean Taco Chili + Weekly Menu for similar recipes.

Prep: Not provided
Cook: Not provided
Serves: 4

Ingredients

Check items off as you gather them. Confirm every packaged ingredient is labeled gluten-free.

Directions

Combine and fry beef, onion and celery lightly.
Place in a large, heavy pot.
Add the rest of the ingredients. Simmer for 2-4 hours.

Nutrition

Calories	607.64 kcal
Fat	25.4 g
Carbohydrates	63.76 g
Protein	37.79 g

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Source: Spoonacular