Safety-scanned gluten-free recipe
Laos Plantain Coconut Bake (Flourless Muffin)
Imported with attribution from TheMealDB and screened by GlutenChat’s hidden-gluten safety scanner.

Ingredients
Check items off as you gather them. Confirm every packaged ingredient is labeled gluten-free.
Directions
- Preheat oven to 350 degrees.
- Mash the plantains until it has a paste consistency.
- Mix togher the coconut cream and granulated sugar. Mix well.
- Add muffin liners to muffin pan.
- Fill the mixture into muffin pan.
- Bake for 45 minutes until baked all the way through.
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Visit Gluten-Free RecipesSource: TheMealDB
