Safety-scanned gluten-free recipe
Lemon - Garlic Chicken
Lemon - Garlic Chicken takes about 45 minutes from beginning to end. For $5.35 per serving, you get a main course that serves 1. One portion of this dish contains approximately 97g of protein, 40g of fat, and a total of 798 calories. 3 people were impressed by this recipe. If you have chicken breasts, salt and pepper, garlic, and a few other ingredients on hand, you can make it. It is a good option if you're following a gluten free, dairy free, paleolithic, and primal diet. It is brought to you by Foodista. With a spoonacular score of 81%, this dish is spectacular. If you like this recipe, take a look at these similar recipes: Lemon Chicken Scallopini with Lemon Garlic Cream Sauce, Lemon Garlic Chicken, and Lemon & Garlic Chicken.
Ingredients
Check items off as you gather them. Confirm every packaged ingredient is labeled gluten-free.
Directions
- Wash and pat dry chicken breasts.
- Place chicken in a shallow glass dish.
- Combine lemon juice, olive oil, mint, garlic, salt and pepper.
- Pour over chicken breasts. Cover dish and marinate chicken for several hours or overnight in refrigerator, turning occasionally.
- Brush grill with vegetable oil.
- Place chicken on grill skin side up, about 6 inches from medium - hot coals. Cook, turning every 8 to 10 minutes, and baste occasionally. Grill
Nutrition
| Calories | 797.61 kcal |
|---|---|
| Fat | 40.06 g |
| Carbohydrates | 10.16 g |
| Protein | 96.76 g |
Cook alongside the community
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Visit Gluten-Free RecipesSource: Spoonacular