Safety-scanned gluten-free recipe
Peaches And Cream Oatmeal
If you have roughly 45 minutes to spend in the kitchen, Peaches And Cream Oatmeal might be a great gluten free and lacto ovo vegetarian recipe to try. This recipe serves 1 and costs 92 cents per serving. One serving contains 408 calories, 16g of protein, and 7g of fat. 2 people have made this recipe and would make it again. It works well as a breakfast. Head to the store and pick up cream cheese, cinnamon, non-fat milk, and a few other things to make it today. It is brought to you by Foodista. With a spoonacular score of 87%, this dish is super. Similar recipes include Peaches and Cream Oatmeal, Peaches And Cream Oatmeal, and Peaches & Coconut Cream Oatmeal.
Ingredients
Check items off as you gather them. Confirm every packaged ingredient is labeled gluten-free.
Directions
- Microwave the peaches for 30 seconds.
- Add oats, milk, cream cheese, agave and cinnamon. Microwave for 1 minute, stir, and enjoy!
Nutrition
| Calories | 411.92 kcal |
|---|---|
| Fat | 7.34 g |
| Carbohydrates | 74.41 g |
| Protein | 16.48 g |
Cook alongside the community
Have a question about ingredients, substitutions, cross-contact, or making this recipe work for your household? Join the Gluten-Free Recipes group and learn from practical community experience.
Visit Gluten-Free RecipesSource: Spoonacular