Safety-scanned gluten-free recipe
Peanut Butter And Chocolate Oatmeal
Peanut Butter And Chocolate Oatmeal is a Southern recipe that serves 1. Watching your figure? This gluten free and lacto ovo vegetarian recipe has 466 calories, 19g of protein, and 14g of fat per serving. For 67 cents per serving, this recipe covers 24% of your daily requirements of vitamins and minerals. It is brought to you by Foodista. 2 people have made this recipe and would make it again. Head to the store and pick up cooking oats, crunchy peanut butter, agave, and a few other things to make it today. It works best as a breakfast, and is done in about 45 minutes. Overall, this recipe earns a spectacular spoonacular score of 89%. If you like this recipe, take a look at these similar recipes: Browned Butter Peanut Butter Oatmeal Chocolate Chip Cookies, Chocolate Peanut Butter Oatmeal, and Chocolate and Peanut Butter Oatmeal.
Ingredients
Check items off as you gather them. Confirm every packaged ingredient is labeled gluten-free.
Directions
- Microwave all ingredients in a small bowl or mug for 1 minute, stir and enjoy!
- Serve with crushed peanuts or almonds for some extra crunch!
Nutrition
| Calories | 469.98 kcal |
|---|---|
| Fat | 13.84 g |
| Carbohydrates | 72.94 g |
| Protein | 19.36 g |
Cook alongside the community
Have a question about ingredients, substitutions, cross-contact, or making this recipe work for your household? Join the Gluten-Free Recipes group and learn from practical community experience.
Visit Gluten-Free RecipesSource: Spoonacular