Name: Sheesh Kabobs with Yogurt Dip
Yield: 3
Ingredients: 1 teaspoon of chili powder; 1/2 teaspoon of coriander powder; 1/2 cucumber, peeled, deseeded and chopped; 1/2 teaspoon of cumin powder; 1 teaspoon of dill; 1 handful of fresh chopped coriander; 1 teaspoon of ginger garlic paste; 1 green pepper chopped; 1 16 oz package ground beef; 2 tablespoons of olive oil; Olive oil; pepper; Salt; 1 cup of sour cream; 1 cup of fresh yogurt

Sheesh Kabobs with Yogurt Dip

Need a gluten free and ketogenic main course? Sheesh Kabobs with Yogurt Dip could be a tremendous recipe to try. This recipe serves 3. One serving contains 831 calories, 32g of protein, and 72g of fat. For $3.27 per serving, this recipe covers 31% of your daily requirements of vitamins and minerals. If you have chili powder, bell pepper, cream, and a few other ingredients on hand, you can make it. 1 person were glad they tried this recipe. It is brought to you by Foodista. The Super Bowl will be even more special with this recipe. From preparation to the plate, this recipe takes roughly 45 minutes. All things considered, we decided this recipe deserves a spoonacular score of 70%. This score is solid. Similar recipes include Breakfast Kabobs with Yogurt Dip, Fruit Kabobs with Honey Almond Yogurt Dip, and Double Chocolate Muffins (Again…Sheesh!).

Prep

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Cook

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Serves

Ingredients

Check items off as you gather them. Confirm every packaged ingredient is labeled gluten-free.

Directions

Combine all the spices and minced meal and arrange it into skewers
Drizzle olive oil onto a pan with aluminum foil
Place the skewers over itSet the oven for 400 degrees and cook for 30 minutes
Add the chopped cucumbers, peppers, sour cream, dill, and yogurt
Mix it up will and add some salt and pepper
Drizzle some olive oil over it!Above all! enjoy!

Nutrition

Calories	830.78 kcal
Fat	71.71 g
Carbohydrates	15.48 g
Protein	32.26 g

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