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Safety-scanned gluten-free recipe

Timbits

Imported with attribution from TheMealDB and screened by GlutenChat’s hidden-gluten safety scanner.

Prep
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Cook
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Serves
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Timbits
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Ingredients

Check items off as you gather them. Confirm every packaged ingredient is labeled gluten-free.

Directions

  1. Sift together dry ingredients.
  2. Mix together wet ingredients and incorporate into dry. Stir until smooth.
  3. Drop by teaspoonfuls(no bigger) into hot oil (365 degrees, no hotter), turning after a few moments until golden brown on all sides.
  4. Remove and drain.
  5. Roll in cinnamon sugar while still warm and serve.

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Source: TheMealDB